Prawns Peeled And Deveined

A naturally deep red-orange colour associated with a firm, crunchy texture and a sweet, slightly nutty flavour. OSO® Organic Madagascan prawns are an endemic species.

Ultra low density organic farming for optimal quality (approx. 6-8 prawns/m2 against more than 200 prawns in intensive farming).

A natural diet composed of plankton complemented by organic feed, officially certified free from GMOs, chemicals and land-based animal meals.

Strict Organic standards guaranteeing no use of growth hormones, antibiotics or other chemicals.

An Organic farming in harmony with Nature, respectful of mangroves and coastal ecosystems.

An Ethical prawn : an ETI (Ethical Trading Initiative) certified enterprise integrated into the social and cultural development of the Madagascan people.